The Ultimate Spam Cookbook: 100+ Quick and Delicious Recipes from Traditional to Gourmet
In 1937, the first SPAM product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents - and is now sold in 44 countries around the world. Finally, The Ultimate SPAM Cookbook is here, filled with more than 100 unique and elevated recipes for breakfast, appetizers, main courses, and snacks, all starring this key ingredient. From gyros and Hawaiian pizza to BBQ sliders, enchilada breakfast casseroles, pho, and so much more, each recipe is easy, quick, and delicious. Including official Hormel recipes and those contributed by Chopped champion Georgeann Leaming, Food Network guests Beth Esposito, Chad Barrett, and Christian Gill, award-winning TV show host Martin Yan of Yan Can Cook, founder of The Candid Appetite Jonathan Melendez, Junzi Kitchen chef Lucas Sin, publisher of Food & Beverage Magazine Michael Politz, head chefs, restaurant owners, and other renowned industry leaders, this cookbook presents the little blue can in a whole new light! Also included is a foreword written by executive managing editor at Rachael Ray Every Day magazine and founding editor-in-chief of the award-winning magazine RVLiving, Tara Cox.
In 1937, the first SPAM product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents - and is now sold in 44 countries around the world. Finally, The Ultimate SPAM Cookbook is here, filled with more than 100 unique and elevated recipes for breakfast, appetizers, main courses, and snacks, all starring this key ingredient. From gyros and Hawaiian pizza to BBQ sliders, enchilada breakfast casseroles, pho, and so much more, each recipe is easy, quick, and delicious. Including official Hormel recipes and those contributed by Chopped champion Georgeann Leaming, Food Network guests Beth Esposito, Chad Barrett, and Christian Gill, award-winning TV show host Martin Yan of Yan Can Cook, founder of The Candid Appetite Jonathan Melendez, Junzi Kitchen chef Lucas Sin, publisher of Food & Beverage Magazine Michael Politz, head chefs, restaurant owners, and other renowned industry leaders, this cookbook presents the little blue can in a whole new light! Also included is a foreword written by executive managing editor at Rachael Ray Every Day magazine and founding editor-in-chief of the award-winning magazine RVLiving, Tara Cox.
In 1937, the first SPAM product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents - and is now sold in 44 countries around the world. Finally, The Ultimate SPAM Cookbook is here, filled with more than 100 unique and elevated recipes for breakfast, appetizers, main courses, and snacks, all starring this key ingredient. From gyros and Hawaiian pizza to BBQ sliders, enchilada breakfast casseroles, pho, and so much more, each recipe is easy, quick, and delicious. Including official Hormel recipes and those contributed by Chopped champion Georgeann Leaming, Food Network guests Beth Esposito, Chad Barrett, and Christian Gill, award-winning TV show host Martin Yan of Yan Can Cook, founder of The Candid Appetite Jonathan Melendez, Junzi Kitchen chef Lucas Sin, publisher of Food & Beverage Magazine Michael Politz, head chefs, restaurant owners, and other renowned industry leaders, this cookbook presents the little blue can in a whole new light! Also included is a foreword written by executive managing editor at Rachael Ray Every Day magazine and founding editor-in-chief of the award-winning magazine RVLiving, Tara Cox.
In 1937, the first SPAM product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents - and is now sold in 44 countries around the world. Finally, The Ultimate SPAM Cookbook is here, filled with more than 100 unique and elevated recipes for breakfast, appetizers, main courses, and snacks, all starring this key ingredient. From gyros and Hawaiian pizza to BBQ sliders, enchilada breakfast casseroles, pho, and so much more, each recipe is easy, quick, and delicious. Including official Hormel recipes and those contributed by Chopped champion Georgeann Leaming, Food Network guests Beth Esposito, Chad Barrett, and Christian Gill, award-winning TV show host Martin Yan of Yan Can Cook, founder of The Candid Appetite Jonathan Melendez, Junzi Kitchen chef Lucas Sin, publisher of Food & Beverage Magazine Michael Politz, head chefs, restaurant owners, and other renowned industry leaders, this cookbook presents the little blue can in a whole new light! Also included is a foreword written by executive managing editor at Rachael Ray Every Day magazine and founding editor-in-chief of the award-winning magazine RVLiving, Tara Cox.
in 13 offers
The lowest price for The Ultimate Spam Cookbook: 100+ Quick and Delicious Recipes from Traditional to Gourmet right now is $13.19 at Amazon.com.au, compared across 8 retailers.
The all-time low was $5.54 on 4 Sept 2026 — today's price is 138% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 2 Nov 2026.
Last updated at 02/11/2026 10:03:58
The Ultimate SPAM Cookbook: 100+ Quick and Delicious Recipes from Traditional to Gourmet
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
The Spam Cookbook
Delivery $6.49
The Spam Cookbook
Delivery $6.49
The Spam Cookbook
Free delivery between Wed – Thu
The Ultimate SPAM Cookbook Expanded Edition by Hormel Foods, The Nile AU
Delivery between 6–12 Nov $6.99
The Ultimate SPAM Cookbook Expanded Edition
Delivery between 5–10 Nov $6.99
The Ultimate SPAM Cookbook: 100+ Quick and Delicious Recipes from Traditional to Gourmet (Spiral Bound)
Spam: The Cook Book Linda Eggers [New] [Softcover]
Delivery $62.60
originally posted on etsy.com
I bought this book for my daughter who dreams of returning to Hawaii someday. It's great quality with excellent ideas and she is going to treasure it! Great seller; fast shipping; wonderful item!
originally posted on etsy.com
SPAM, some people love it, some people hate it. This cook book is amazing and in such great quality. I'm sure for those of you who hate it are bound to find at least one recipe that makes their stomach growl.
originally posted on etsy.com
This SPAM cookbook is "THE BOMB"! WOW! There are so many recipes I want to try out of this amazing book. The book arrived super fast and was packaged very securely. I have been a SPAM eater since I was little. It has been a staple in my family for generations. Although now it really isn't the "COST-EFFECTIVE" consumable it used to be, it is still a versatile, great-tasting, easy-to-cook item it has always been. Love the stuff and now I can love it more in different ways. Thank you for offering this handy SPAM fact-filled, go-to guide. Highly recommended seller and shop.
| Author Name | The Hormel Kitchen |
| Binding Type | Paperback |
| Book Format Type | Paperback |
| Digital Format | eBook |
| Publisher | Fox Chapel Publishing |
The Ultimate SPAM Cookbook: 100+ Quick and Delicious Recipes from Traditional to Gourmet
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
The Spam Cookbook
Delivery $6.49
The Spam Cookbook
Delivery $6.49
The Spam Cookbook
Free delivery between Wed – Thu
The Ultimate SPAM Cookbook Expanded Edition by Hormel Foods, The Nile AU
Delivery between 6–12 Nov $6.99
I bought this book for my daughter who dreams of returning to Hawaii someday. It's great quality with excellent ideas and she is going to treasure it! Great seller; fast shipping; wonderful item!
SPAM, some people love it, some people hate it. This cook book is amazing and in such great quality. I'm sure for those of you who hate it are bound to find at least one recipe that makes their stomach growl.
This SPAM cookbook is "THE BOMB"! WOW! There are so many recipes I want to try out of this amazing book. The book arrived super fast and was packaged very securely. I have been a SPAM eater since I was little. It has been a staple in my family for generations. Although now it really isn't the "COST-EFFECTIVE" consumable it used to be, it is still a versatile, great-tasting, easy-to-cook item it has always been. Love the stuff and now I can love it more in different ways. Thank you for offering this handy SPAM fact-filled, go-to guide. Highly recommended seller and shop.
excellent cookbook.lots of great recipes . Can be adapted to other meats. Great value and VERY interesting history (included) of spam.
Add this cookbook to your collection. Amazing recipes that have changed the way I think of SPAM. Definitely I book you will use.
Beautiful full color photographs for every recipe. Easy to read text and recipe ingredients lists. Many easy and quick to make recipes with common ingredients. I was surprised to find an interesting collection of international recipes calling for ingredients particular for that country’s special combinations of Tastes.
I bought this for my brother for christmas. There are a ton of different recipes using Spam that everybody will enjoy and EAT.
This is the best cookbook that I have ever read! I love Spam, and I love this book!
I got this book for my military son. He has always liked his spam. Next Christmas when I give it to him he will be so happy!
Spam is awesome. A burger, omelet, spam fingers, whatever. I love it. I can see why it is so popular in Hawaii. This book is full of fantastic ideas and illustrations. So worth the money.
| Author Name | The Hormel Kitchen |
| Binding Type | Paperback |
| Book Format Type | Paperback |
| Digital Format | eBook |
| Publisher | Fox Chapel Publishing |
