The Anova PRO Precision Cooker is a professional-grade sous vide immersion circulator, featuring maximum power, continuous cooking for 10,000 hours and precise temperature control. Maximum cooking size of 100L with lid Manual time and temperature controls Capacitive touch screen Built-in Wi-Fi Adjustable temperature range: 0°C – 92°C High fidelity speaker tones Adjustable and detachable clamp Removable skirt IPX7 rated water and splash proof See recipes here Insanely powerful, built for continuous use and tougher than your favourite cast iron pan, the Anova PRO Precision Cooker is ready for the most demanding professional kitchens. Next level power Heats in a flash and feeds hundreds! The Anova Precision Cooker Pro is an absolute workhorse. 1200 watts of muscle and a flow rate of 12 litres per minute give it the ability to precisely heat 100 litres of water with a lid. Insanely precise A temperature probe that’s accurate to +-0.05degC in bath sizes up to 100 litres and a powerful circulation pump give you supreme confidence that you’ll get brilliant results, every single time. Run it 24/7/365 Engineered with a powerful dual bearing brushless DC motor and a best-in-class double-core insulated heater, the Anova Precision Cooker Pro runs for a minimum of 10,000 hours straight without shutting down. Dunk it, drop it Precision-machined, made out of metal and stainless steel parts and submersible in up to a metre of water for 30 minutes, the exceptionally durable Anova Precision Cooker Pro is built for the most demanding professional kitchens. Learn more about the #AnovaFoodNerd Community Share what you’re cooking, ask questions, and find recipe inspiration from other Food Nerds wherever you are.