Staub Cocotte round pot with steaming insert, 24 cm/3,7 l cherry The Staub pot is a timeless helper for stewing, baking, soups and one-pot meals. Cooking anything in the Staub enamel cast Cocotte pot is very easy. The pot creates a connection between the stove and your table so you can serve directly from it. Your food will retain its temperature and look beautiful on your table. Thanks to the special finish, whatever you cook in it will become delicious and delicate. The small spikes under the lid guarantee smooth circulation, creating ideal conditions for slow cooking, perfect for braising, roasting, baking and frying. Leading chefs love Staub cast iron cookware for its ability to hold heat, enhance flavor and be virtually unbreakable. Round pot from the Staub Cocottes series with removable stainless steel steaming insert. - Stainless steel steaming insert - ideal for healthy cooking (meat and vegetables), steaming helps to preserve more vitamins and minerals in the food being prepared - spikes under the lid for "slow-cooking" foods - easy cooking, perfect for beginners and professional cooks - Enamelled cast iron pot - highly durable, corrosion resistant with permanent colour fastness, chip resistant, excellent thermal conductivity - special, smooth ceramic base - suitable for use on all types of cooking sources, including induction and oven - dishwasher safe - diameter 24 cm - bottom diameter 19 cm - volume 3,7 l - weight 5,9 kg