Miyabi 5000MCD 67 Gyutoh Knife 20 cm
Knives from the Miyabi 5000MCD series are precision tools for the ambitious home and professional chef, perfectly designed in terms of functionality and ergonomics, and uniquely styled. The high-quality Cryodur blade (67 HRC) features a hard core made of MicroCarbide powder steel MC 66, surrounded by 132 layers of two different types of steel with varying hardness. The individual flower damask pattern, katana edge, and double-beveled blade with an ultra-sharp Honbazuke finish are hallmarks of the highest craftsmanship in knife making. The series includes Japanese knife types such as Gyutoh (for meat and large vegetables), Santoku (for meat, fish, and vegetables), Shotoh (for fruits and vegetables), and Sujihiki (for meat and fish), as well as a bread knife. Hand washing is recommended.
Knives from the Miyabi 5000MCD series are precision tools for the ambitious home and professional chef, perfectly designed in terms of functionality and ergonomics, and uniquely styled. The high-quality Cryodur blade (67 HRC) features a hard core made of MicroCarbide powder steel MC 66, surrounded by 132 layers of two different types of steel with varying hardness. The individual flower damask pattern, katana edge, and double-beveled blade with an ultra-sharp Honbazuke finish are hallmarks of the highest craftsmanship in knife making. The series includes Japanese knife types such as Gyutoh (for meat and large vegetables), Santoku (for meat, fish, and vegetables), Shotoh (for fruits and vegetables), and Sujihiki (for meat and fish), as well as a bread knife. Hand washing is recommended.
Knives from the Miyabi 5000MCD series are precision tools for the ambitious home and professional chef, perfectly designed in terms of functionality and ergonomics, and uniquely styled. The high-quality Cryodur blade (67 HRC) features a hard core made of MicroCarbide powder steel MC 66, surrounded by 132 layers of two different types of steel with varying hardness. The individual flower damask pattern, katana edge, and double-beveled blade with an ultra-sharp Honbazuke finish are hallmarks of the highest craftsmanship in knife making. The series includes Japanese knife types such as Gyutoh (for meat and large vegetables), Santoku (for meat, fish, and vegetables), Shotoh (for fruits and vegetables), and Sujihiki (for meat and fish), as well as a bread knife. Hand washing is recommended.
Knives from the Miyabi 5000MCD series are precision tools for the ambitious home and professional chef, perfectly designed in terms of functionality and ergonomics, and uniquely styled. The high-quality Cryodur blade (67 HRC) features a hard core made of MicroCarbide powder steel MC 66, surrounded by 132 layers of two different types of steel with varying hardness. The individual flower damask pattern, katana edge, and double-beveled blade with an ultra-sharp Honbazuke finish are hallmarks of the highest craftsmanship in knife making. The series includes Japanese knife types such as Gyutoh (for meat and large vegetables), Santoku (for meat, fish, and vegetables), Shotoh (for fruits and vegetables), and Sujihiki (for meat and fish), as well as a bread knife. Hand washing is recommended.
in 11 offers
The lowest price for Miyabi 5000MCD 67 Gyutoh Knife 20 cm right now is $513.43 at Playthek.com, compared across 10 retailers.
The all-time low was $352.95 on 4 Nov 2024 — today's price is 45% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 6 Nov 2026.
Last updated at 06/11/2026 05:06:31
MIYABI 34401-201 5000MCD67 Gyuchu Knife 7.9 inches (200 mm) Made in Japan Damascus Chef's Knife, Multi-Layer Steel, Made in Seki, Gifu Prefecture
Free delivery
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Miyabi 5000MCD 67 Gyutoh 20cm
Free delivery
Miyabi 5000MCD 67 (black edition) Gyutoh, 200 mm, 8'', 34401-201 / 100
Delivery $104
5000mcd Artisan 8-inch Chef's Knife In Stainless Steel
Delivery $42
Gyuto Japanese kitchen knife Miyabi 5000MCD 67 34401-201-0 20cm
Free delivery
Miyabi 5000 MCD 67 Gyutoh 20cm
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Miyabi 5000Mcd67 Gyuto 200mm Damascus Chef Knife Zwilling Ja Henckels Japan Seki City Gifu Prefecture
Delivery $26.50
Miyabi 5000mcd67 Beef Knife 200mm Made In Japan 34401-201
Delivery $10.15
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Miyabi 5000mcd knife 67 giyutoh 20 cm steel
Delivery $24.10
Miyabi 5000MCD67 Gyutoh Chef's 20cm
Free delivery between 7–14 Nov
originally posted on williamsfoodequipment.com
Excellent quality Japanese-style knife, with a very nice looking Damascus finish.
originally posted on williamsfoodequipment.com
Shockingly light, and unbelievably sharp. While I thought this knife might make a suitable replacement for my Chef knife, the shape and heft are so different I'm still finding where this knife best fits in my collection.
originally posted on couteaujaponais.com
Wouahww!!
| Number of Pieces | 1 |
| Blade Edge Type | Honbazuke edge, Smooth Edge |
| Blade Length | 24 cm |
| Blade Material | Steel |
| Blade Shape | Gyutoh, Chef's knife |
MIYABI 34401-201 5000MCD67 Gyuchu Knife 7.9 inches (200 mm) Made in Japan Damascus Chef's Knife, Multi-Layer Steel, Made in Seki, Gifu Prefecture
Free delivery
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Miyabi 5000MCD 67 Gyutoh 20cm
Free delivery
Miyabi 5000MCD 67 (black edition) Gyutoh, 200 mm, 8'', 34401-201 / 100
Delivery $104
5000mcd Artisan 8-inch Chef's Knife In Stainless Steel
Delivery $42
Gyuto Japanese kitchen knife Miyabi 5000MCD 67 34401-201-0 20cm
Free delivery
Excellent quality Japanese-style knife, with a very nice looking Damascus finish.
Shockingly light, and unbelievably sharp. While I thought this knife might make a suitable replacement for my Chef knife, the shape and heft are so different I'm still finding where this knife best fits in my collection.
Wouahww!!
Incredibly sharp, easy to take care of. Makes prep enjoyable.
I bought 2 knives, the Santoku and the Gyuto. They are both outstanding works of art. A little pricey but with the right care they will last for generations.
Excelent product and very good quality. Extremly sharp was delivered.
Love my new knife. Its like night and day compared to the old Henckels we were using. It will be hard to go back.
| Number of Pieces | 1 |
| Blade Edge Type | Honbazuke edge, Smooth Edge |
| Blade Length | 24 cm |
| Blade Material | Steel |
| Blade Shape | Gyutoh, Chef's knife |
