Breville | PolyScience PS7007-000 Hydropro Plus Sous Vide Immersion Circulator
Take the guesswork out of sous-vide cooking & get spectacular results every time. Breville teamed up with PolyScience to create the HydroPro line - a new generation of professional sous-vide immersion circulators. This innovative tool is designed with food safety & simplicity in mind. The built-in Sous Vide Toolbox cooking guide uses scientific algorithms to calculate the ideal time & temperature for a wide range of food, from specific cuts of meat to fish, vegetables, custards, eggs & more. It also factors in additional time for pasteurization to ensure food safety. On-board Sous Vide Toolbox cooking guide automatically calculates time & temperature for specific type of food. Optional manual mode lets you enter your preferred time, temperature & flow rate. Program your favourite recipes with My Presets. Large colour TFT touchscreen offers easy control. Powerful heater & pumping system ensure precise temperature control (+/- 0.1deg.F) across a wide range of cooking volumes. Quick-release clamp attaches to any flat or rounded cooking vessel.
Take the guesswork out of sous-vide cooking & get spectacular results every time. Breville teamed up with PolyScience to create the HydroPro line - a new generation of professional sous-vide immersion circulators. This innovative tool is designed with food safety & simplicity in mind. The built-in Sous Vide Toolbox cooking guide uses scientific algorithms to calculate the ideal time & temperature for a wide range of food, from specific cuts of meat to fish, vegetables, custards, eggs & more. It also factors in additional time for pasteurization to ensure food safety. On-board Sous Vide Toolbox cooking guide automatically calculates time & temperature for specific type of food. Optional manual mode lets you enter your preferred time, temperature & flow rate. Program your favourite recipes with My Presets. Large colour TFT touchscreen offers easy control. Powerful heater & pumping system ensure precise temperature control (+/- 0.1deg.F) across a wide range of cooking volumes. Quick-release clamp attaches to any flat or rounded cooking vessel.
Take the guesswork out of sous-vide cooking & get spectacular results every time. Breville teamed up with PolyScience to create the HydroPro line - a new generation of professional sous-vide immersion circulators. This innovative tool is designed with food safety & simplicity in mind. The built-in Sous Vide Toolbox cooking guide uses scientific algorithms to calculate the ideal time & temperature for a wide range of food, from specific cuts of meat to fish, vegetables, custards, eggs & more. It also factors in additional time for pasteurization to ensure food safety. On-board Sous Vide Toolbox cooking guide automatically calculates time & temperature for specific type of food. Optional manual mode lets you enter your preferred time, temperature & flow rate. Program your favourite recipes with My Presets. Large colour TFT touchscreen offers easy control. Powerful heater & pumping system ensure precise temperature control (+/- 0.1deg.F) across a wide range of cooking volumes. Quick-release clamp attaches to any flat or rounded cooking vessel.
Take the guesswork out of sous-vide cooking & get spectacular results every time. Breville teamed up with PolyScience to create the HydroPro line - a new generation of professional sous-vide immersion circulators. This innovative tool is designed with food safety & simplicity in mind. The built-in Sous Vide Toolbox cooking guide uses scientific algorithms to calculate the ideal time & temperature for a wide range of food, from specific cuts of meat to fish, vegetables, custards, eggs & more. It also factors in additional time for pasteurization to ensure food safety. On-board Sous Vide Toolbox cooking guide automatically calculates time & temperature for specific type of food. Optional manual mode lets you enter your preferred time, temperature & flow rate. Program your favourite recipes with My Presets. Large colour TFT touchscreen offers easy control. Powerful heater & pumping system ensure precise temperature control (+/- 0.1deg.F) across a wide range of cooking volumes. Quick-release clamp attaches to any flat or rounded cooking vessel.
in 3 offers
The lowest price for Breville | PolyScience PS7007-000 Hydropro Plus Sous Vide Immersion Circulator right now is $919.00 at Precision Cooking, compared across 3 retailers.
The all-time low was $494.74 on 20 June 2024 — today's price is 86% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 25 Oct 2026.
Last updated at 25/10/2026 02:44:44
Breville | Polyscience HydroPro Sous Vide Immersion Circulator
Free delivery
Breville | Polyscience HydroPro Commercial Sous Vide Machine IPX7
Free delivery
Breville Polyscience Sou Vide Hydropro Plus Waterproof Circulator 45LT (with Lid) PS7007-000
Free delivery between Wed – Fri
originally posted on breville.com
I own 2 of these and both have stopped heating. One after 6 months of use and the other after 2 weeks of use. These are used in a professional kitchen. I need them fixed or replaced!!!
originally posted on breville.com
I got this thing, took a day off work to sign for it. Filled up a pot and turned it on.. wow is this thing quiet. So then I get my food ready to cook, about 10 minutes into cooking, it was making such a loud noise I had to unplug it and use my joule. This is too expensive for me to want to try it again and have it fail again sometime down the line after the warranty goes. I wish this thing worked, it was way nicer than the anova pro.
originally posted on sousvidechef.com.au
Our Chef was really excited to receive his product! The purchase process was extremely efficient.
| Technical Type | Sous vide |
| Capacity | 45 Liters |
| Cooking Temperature | 150-degree water |
| Temperature Range | 68 Degrees Fahrenheit to 194 Degrees Fahrenheit |
| Cooking Time | Three-hour cook, 72 hours |
Breville | Polyscience HydroPro Sous Vide Immersion Circulator
Free delivery
Breville | Polyscience HydroPro Commercial Sous Vide Machine IPX7
Free delivery
Breville Polyscience Sou Vide Hydropro Plus Waterproof Circulator 45LT (with Lid) PS7007-000
Free delivery between Wed – Fri
I own 2 of these and both have stopped heating. One after 6 months of use and the other after 2 weeks of use. These are used in a professional kitchen. I need them fixed or replaced!!!
I got this thing, took a day off work to sign for it. Filled up a pot and turned it on.. wow is this thing quiet. So then I get my food ready to cook, about 10 minutes into cooking, it was making such a loud noise I had to unplug it and use my joule. This is too expensive for me to want to try it again and have it fail again sometime down the line after the warranty goes. I wish this thing worked, it was way nicer than the anova pro.
Our Chef was really excited to receive his product! The purchase process was extremely efficient.
Should've paid attention to the other negative review; how did week in already need to send it in for service. It's kind of ridiculous that I need to do this on a professional product
I have been a big fan of Polyscience products in my restaurant for many years and always had excellent results and consistency! super product suit any restaurant.
I own 2 of these units, using in professional kitchen. Both stopped heating after a while.
Very clean stainless body, easy to clean, control panel is very easy to navigate.Performance is top notch. Would expect that being partnered with poly-science.Not inexpensive, but workmanship top notch.Some extra features like a probe on the model I ordered, data logging etc .Very happy
Wouldnt hesitate to buy from you guys again. Easy straightforward
i use the Hydropro, and the hydropro plus since January. We cook every week our food prod sous vide, pasteurized, and ready to be ''retherm''. We achieve log, and report of all our recipe with the plus, and then enter in the other units, the proper time and temp according to foos saftey, and R&D report provide by the Plus! unit....very usefull and more safe. Specialy with workers we have these days, they are not foodGeek....Very pleased with it.Thanks to your R&D
The machine works fine at first for about 4 months and then just stop producing heat even after factory reset. Finally got a correct replacement which is not easy process at all. The machine works for another 5 months and now the same problem occurred again.
| Technical Type | Sous vide |
| Capacity | 45 Liters |
| Cooking Temperature | 150-degree water |
| Temperature Range | 68 Degrees Fahrenheit to 194 Degrees Fahrenheit |
| Cooking Time | Three-hour cook, 72 hours |
